Buffet Dinner Service IIAppetizer Garden Salad with House Dressing Crisp Lettuce Tossed with Tomatoes Sliced Cucumbers, Red Onions and Green Peppers Tossed with Homemade Creamy Italian Dressing Entrée Stuffed Boneless Breast of Chicken Stuffed with Homemade Dressing with Light Gravy And Roasted Top Round of Beef, Slowly Roasted to Perfection with Jardiniere Sauce
|
|
Starch & Vegetable
Southern Style Green Beans Seasoned With Your Choice Of Meat Slowly Cooked To perfection Roasted Red Bliss Potatoes Drizzled with Rosemary Butter
Accompaniments Fresh Baked Dinner Rolls with Butter Lucite Flatware, Napkins and Drink Ware Cost: $20 per person, minimum 125 people Plus Tax And Gratuity -2-
|
|
|
|